The Vecchio Pizza Oven offers the fun and flavor of traditionally-cooked pizza, in a smaller, easy-to-manage footprint that integrates perfectly with the Stone Age cabinet system. 

This unit delivers the fun and flavor of wood-fired baking with the perfect combination of size and style.

Vecchio Pizza Oven Features:

  • All of the Firebrick necessary to complete the kit
  • 2- 6″ Chimney Flue sections equipped with a clay liner
  • A Hearth that allows for easier access to the chamber
  • 600 sq inches of cooking surface
  • 9.25″ door opening helps to retain heat within the unit 
  • Perfect for hosting small parties or cooking for the family

Vecchio Pizza Oven Options:

  •  Add the optional top-mount damper for more precise temperature control and greater cooking flexibility.
  • Additional Chimney flue sections may be added 



Maintenance Tips:

  • The owner should wait a minimum of 28 days after construction is completed to build the first fire.
  • It’s normal to see spillage out of the front oven opening with soot/smoke stains on the face of the exterior.  By design, the chimney flue of the wood fired ovens are undersized for maximum heat retention.
  • A chimney cap is recommended to protect the interior cooking chamber of the oven from exposure to moisture.

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Installation Guides

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